the easiest way to satisfy and hot-sweet craving..
We always have those wierd cravings sometime... hot and cold cravings call for an affogato. Salty and sweet cravings sometimes call for french fries paired with a hot fudge sundae.
This time however, I had a craving for something hot, spicy, and sweet at the same time. Its during these instances when I head to the fridge for the essentials. Ergo, Lemon Glazed Sausages made with Smokey Cajun Sausages and a generous coating of lemon marmalade!
Yuja Cha
Also known as Korean Lemon Tea, is basically like a lemon marmalade but is mixed with hot water to create a very tangy and sweet comforting drink.
A staple in our house, you can also always substitute this with other jams or marmalade such as orange marmalade.
So for the Lemon Glazed Sausages..
Lemon Glazed Sausages
INGREDIENTS:
A few pieces of Cajun Sausages (or any spicy sausage such as Hot Italian Sausage)
A few tablespoons of Yuja Cha or Orange Marmalade
PROCEDURE:
-preheat your oven or oven toaster to broil at 400 degress
-On a baking sheet covered with foil, place the sausages and cut slits on the sausages without cutting them all the way through
-generously spoon over a couple of tablespoons of Yuja Cha or Marmalade
Try to get the marmalade in between the slits as much as possible
-Broil the sausages for up to 15 minutes or until golden and with the glaze bubbling
Serve on top of a fresh summer salad with a balsamic dressing
Craving Satisfied!!
Miks